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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEESY BACON DIP

USDA FoodData Central · Branded · FDC ID 1600613 · serving: 1.625 g (1.625 g)

Product details

Brand owner
Sheila's Select
Brand
SHEILA'S SELECT
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
1.625 g
UPC / GTIN
855016004135

Ingredients

ONIONS BACON CRUMBLES, PARMESAN CHEESE (BUTTERS, FOOD STARCH-MODIFIED, BUTTERMILK, SOLIDS, SODIUM PHOSPHATE, SALT, SILICON DIOXIDE), MALTODEXTRIN, WORCHESTERSHIRE FLAVOR (WORCHESTERSHIRE SAUCE, VINEGAR, MOLASSES, CARAMEL COLOR, GARLIC, SUCROSE, SPICES, TAMARIND, NATURAL FLAVOR), PALM OIL, BACON FLAVOR, SPICES.

NutrientPer 100 gPer serving (1.625 g)
Calories3085
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate61.5 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium615 mg10 mg
Potassium923 mg15 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C73.8 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHEESY BACON DIP — Nutrition Facts | FoodFactsUSA