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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHEF BOYARDEE Easy Open Beef Ravioli, 7 OZ

USDA FoodData Central · Branded · FDC ID 2519993 · serving: 198 grm (198 g)

Product details

Brand owner
Conagra Brands Inc
Brand
Chef Boyardee
Category
Pasta/Noodles
Label serving
198 grm
UPC / GTIN
00064144860203

Ingredients

Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, LESS THAN 2% OF: High Fructose Corn Syrup, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil. CONTAINS: MILK, SOY, WHEAT

NutrientPer 100 gPer serving (198 grm)
Calories101200
Protein3.5 g7.0 g
Total fat3.5 g7.0 g
Saturated fat1.5 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol8 mg16 mg
Total carbohydrate13.1 g26.0 g
Dietary fiber1.0 g2.0 g
Total sugars2.5 g5.0 g
Sodium303 mg600 mg
Potassium227 mg449 mg
Calcium0 mg0 mg
Iron0.7 mg1.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Pasta/Noodles

Compare CHEF BOYARDEE Easy Open Beef Ravioli, 7 OZ with CHEF BOYARDEE Easy Open Spaghetti and Meatballs, 7 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHEF BOYARDEE Easy Open Beef Ravioli, 7 OZ — Nutrition Facts | FoodFactsUSA