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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Chef Boyardee Pasta in Butter Sauce, 15 oz.

USDA FoodData Central · Branded · FDC ID 2699831 · serving: 425 grm (425 g)

Product details

Brand owner
Conagra Brands, Inc
Brand
Chef Boyardee
Category
Pasta/Noodles
Label serving
425 grm
UPC / GTIN
00064144002153

Ingredients

Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Butter (Cream, Salt), LESS THAN 2% OF: Cream, Modified Corn Starch, Salt, Cheese Flavor (Whey Protein Concentrate, Whey Powder, Maltodextrin, Natural Flavor, Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Salt, Disodium Phosphate), Nonfat Milk, Maltodextrin, Flavorings, Citric Acid, Sodium Caseinate, Extractives of Paprika and Turmeric (Colors). CONTAINS: MILK, WHEAT

NutrientPer 100 gPer serving (425 grm)
Calories85361
Protein1.9 g8.0 g
Total fat3.8 g16.0 g
Saturated fat2.1 g9.0 g
Trans fat0.1 mg0.5 mg
Cholesterol9 mg38 mg
Total carbohydrate11.1 g47.0 g
Dietary fiber0.5 g2.1 g
Total sugars0.9 g4.0 g
Sodium287 mg1220 mg
Potassium38 mg162 mg
Calcium14 mg60 mg
Iron0.4 mg1.8 mg
Vitamin C0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Pasta/Noodles

Compare Chef Boyardee Pasta in Butter Sauce, 15 oz. with CHEF BOYARDEE Microwaveable Beef Ravioli, 30 OZ

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Chef Boyardee Pasta in Butter Sauce, 15 oz. — Nutrition Facts | FoodFactsUSA