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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHERRY PIE

USDA FoodData Central · Branded · FDC ID 454710 · serving: 136 g (136 g)

Product details

Brand owner
SWEET P'S BAKE SHOP
Category
Cakes, Cupcakes, Snack Cakes
Label serving
136 g
UPC / GTIN
011225129117

Ingredients

CHERRIES, WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT MILK, DAIRY WHEY, CORN SYRUP, DEXTROSE, SALT, RICE FLOUR, MONO- AND DIGLYCERIDES, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).

NutrientPer 100 gPer serving (136 g)
Calories265360
Protein2.2 g3.0 g
Total fat12.5 g17.0 g
Saturated fat5.9 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate38.2 g52.0 g
Dietary fiber2.9 g3.9 g
Total sugars19.1 g26.0 g
Sodium199 mg271 mg
Calcium0 mg0 mg
Iron1.1 mg1.4 mg
Vitamin C0.9 mg1.2 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare CHERRY PIE with PUMPKIN CHIFFON WITH CARAMEL DRIZZLE PIE, PUMPKIN CHIFFON WITH CARAMEL DRIZZLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHERRY PIE — Nutrition Facts | FoodFactsUSA