CHERRY PIE, CHERRY

Name: CHERRY PIE, CHERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1063233 · serving: 136 g (136 g)

Product details

Brand owner: VILLAGE BAKERY
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 136 g
UPC / GTIN: 4099100009583

Ingredients

CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL), WATER, SUGAR, FOOD STARCH-MODIFIED, DEXTROSE, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM PROPIONATE (PRESERVATIVE).

NutrientPer 100 gPer serving (136 g)

Calories331450

Protein2.2 g3.0 g

Total fat18.4 g25.0 g

Saturated fat8.1 g11.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate37.5 g51.0 g

Dietary fiber1.5 g2.0 g

Total sugars16.2 g22.0 g

Sodium176 mg239 mg

Potassium96 mg131 mg

Calcium7 mg10 mg

Iron1.5 mg2.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 136 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat25 g32%

Saturated fat11 g55%

Cholesterol0 mg0%

Sodium239.36 mg10%

Total carbohydrate51 g19%

Dietary fiber2.04 g7%

Potassium130.56 mg3%

Calcium9.52 mg1%

Iron2 mg11%

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Compare CHERRY PIE, CHERRY with DUTCH APPLE PIE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.