CHICKEN BURRITO

Name: CHICKEN BURRITO — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 604499 · serving: 142 g (142 g)

Product details

Brand owner: PATIO
Category: Frozen Dinners & Entrees
Label serving: 142 g
UPC / GTIN: 048300042610

Ingredients

FILLING: WATER, CHICKEN (MECHANICALLY SEPARATED CHICKEN), DICED GREEN CHILE (GREEN CHILE PEPPER, WATER, CITRIC ACID), MODIFIED FOOD STARCH, WHEY, SOY FLOUR, NATURAL FLAVORING, CHICKEN FLAVOR TYPE (SALT, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, SUGAR, YEAST EXTRACT, CHICKEN POWDER, CHICKEN FAT, PARTIALLY HYDROGENATED SOYBEAN OIL, CELERY SALT, TUMERIC, GARLIC), SALT, JALAPENO PUREE (JALAPENO PEPPERS, CITRIC ACID), SPICE, RED PEPPER, CHILI POWDER. TORTILLA: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA, OR CORN OILS), SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).

NutrientPer 100 gPer serving (142 g)

Calories190270

Protein7.8 g11.0 g

Total fat3.5 g5.0 g

Saturated fat0.3 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate30.3 g43.0 g

Dietary fiber1.4 g2.0 g

Total sugars2.1 g3.0 g

Sodium437 mg621 mg

Calcium28 mg40 mg

Iron1.9 mg2.7 mg

Vitamin C0.0 mg0.0 mg

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Compare CHICKEN BURRITO with TERIYAKI CHICKEN BURRITO WITH BROWN RICE, RED BELL PEPPERS, CARROTS & EDAMAME IN A PINEAPPLE SESAME TERIYAKI SAUCE, TERIYAKI CHICKEN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.