FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHICKEN CURRY MASALA

USDA FoodData Central · Branded · FDC ID 780512 · serving: 4 g (4 g)

Product details

Brand owner
MOTHER'S RECIPE
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
4 g
UPC / GTIN
8906001057642

Ingredients

CORIANDER (40%), CHILI (16%), SALT (12%), CUMIN (5%), TURMERIC (5%), DRY GARLIC (4.5%), BLACK PEPPER (3.5%), BAY LEAF (3.5%), DRY GINGER (3.5%), CLOVE, CASSIA, CARDAMOM, STAR ANISEED AND NUTMEG.

NutrientPer 100 gPer serving (4 g)
Calories2008
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate50.0 g2.0 g
Dietary fiber25.0 g1.0 g
Total sugars0.0 g0.0 g
Sodium5000 mg200 mg
Calcium0 mg0 mg
Iron9.0 mg0.4 mg
Vitamin C30.0 mg1.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 4 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium200 mg9%
Total carbohydrate2 g1%
Dietary fiber1 g4%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C1.2 mg1%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.