CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING

Name: CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1627141 · serving: 245 g (245 g)

Product details

Brand owner: Campbell Soup Company
Brand: CAMPBELL'S
Category: Frozen Dinners & Entrees
Label serving: 245 g
UPC / GTIN: 051000219404

Ingredients

CHICKEN STOCK, COOKED SPAETZEL DUMPLINGS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, WHEAT GLUTEN, TURMERIC EXTRACT FOR COLOR), CREAM (MILK), CHICKEN MEAT, CELERY, CARROTS, CONTAINS LESS THAN 2% OF: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, ONIONS, WATER, VEGETABLE OIL, SALT, SOY PROTEIN CONCENTRATE, SPICES, DEHYDRATED ONIONS, DEHYDRATED CHICKEN BROTH, SUGAR, FLAVORING, SODIUM PHOSPHATE, YEAST EXTRACT, ROSEMARY, BETA CAROTENE FOR COLOR, CHICKEN FAT, DEHYDRATED CHICKEN.

NutrientPer 100 gPer serving (245 g)

Calories82201

Protein3.7 g9.0 g

Total fat2.9 g7.0 g

Saturated fat1.0 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol20 mg49 mg

Total carbohydrate10.2 g25.0 g

Dietary fiber0.8 g2.0 g

Total sugars0.4 g1.0 g

Sodium371 mg909 mg

Calcium16 mg39 mg

Iron0.6 mg1.4 mg

Vitamin C1.0 mg2.5 mg

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Compare CHICKEN & DUMPLING RESERVE SOUPS, CHICKEN & DUMPLING with GLUTEN FREE LEMON CHICKEN PICCATA RICED CAULIFLOWER BISTRO BOWL →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.