Chicken, J-Crumb Tenderloins, Uncooked

Name: Chicken, J-Crumb Tenderloins, Uncooked — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1139865 · serving: 102 g (102 g)

Product details

Brand owner: BRAKEBUSH BROTHERS INC.
Category: Meat/Poultry/Other Animals Prepared/Processed
Label serving: 102 g
UPC / GTIN: 10038034536704

Ingredients

UNCOOKED Boneless Crunchy Breaded Chicken Breast TENDERLOINS CONTAINING UP TO 15% OF A SOLUTION OF WATER, SODIUM PHOSPHATES, SALT. BREADED WITH BLEACHED WHEAT FLOUR, WATER, YELLOW CORN FLOUR, FOOD STARCH-MODIFIED, WHEAT FLOUR, SALT, YEAST, VITAL WHEAT GLUTEN, DEXTROSE, SPICES AND COLORING, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL, NATURAL FLAVOR. PREBROWNED IN VEGETABLE OIL.

NutrientPer 100 gPer serving (102 g)

Calories200204

Protein15.0 g15.3 g

Total fat8.0 g8.2 g

Saturated fat1.5 g1.5 g

Trans fat0.0 mg0.0 mg

Cholesterol30 mg31 mg

Total carbohydrate15.0 g15.3 g

Dietary fiber4.0 g4.1 g

Total sugars1.0 g1.0 g

Sodium480 mg490 mg

Potassium257 mg262 mg

Calcium0 mg0 mg

Iron1.0 mg1.0 mg

Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.