CHICKEN POT PIE

Name: CHICKEN POT PIE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2009772 · serving: 227 g (227 g)

Product details

Brand owner: Crider's, Inc.
Brand: HARVEST CREEK
Category: Frozen Dinners & Entrees
Label serving: 227 g
UPC / GTIN: 019722083024

Ingredients

WATER, CHICKEN BREAST [CHICKEN BREAST, WATER, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCHES (TAPIOCA & CORN), SALT, AND SODIUM PHOSPHATES], POT PIE CRUST (BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER, CONTAINS 2% OR LESS OF: NONFAT DRY MILK (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK), SEA SALT, NATURAL FLAVOR), POTATO, ONION, CARROTS, CELERY, MODIFIED FOOD STARCH, CHICKEN BROTH (CHICKEN BROTH, FLAVORINGS, HYDROLYZED SOY PROTEIN, CARROTS, HYDROLYZED CORN PROTEIN, CELERY, ONION, SALT, CHICKEN FAT, SUGAR, DISODIUM GUANYLATE, MODIFIED POTATO STARCH AND AUTOLYZED YEAST EXTRACT), GREEN PEAS, RED PEPPERS, CHICKEN FAT WITH CHICKEN BROTH [CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR (SUNFLOWER OIL, POLYSORBATE 80, NATURAL FLAVOR), TORULA YEAST EXTRACT, SEA SALT [SEA SALT, NATURAL FLAVOR, SILICON DIOXIDE (ANTICAKING AGENT)], PARSLEY*, TUMERIC EXTRACT, GROUND WHITE PEPPER, ROSEMARY*, SODIUM METABISULFITE.

NutrientPer 100 gPer serving (227 g)

Calories115261

Protein5.3 g12.0 g

Total fat3.5 g8.0 g

Saturated fat1.5 g3.5 g

Trans fat0.0 mg0.0 mg

Cholesterol13 mg30 mg

Total carbohydrate14.5 g33.0 g

Dietary fiber1.3 g3.0 g

Total sugars0.9 g2.0 g

Sodium242 mg549 mg

Calcium9 mg20 mg

Iron0.5 mg1.1 mg

Vitamin C1.6 mg3.6 mg

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Compare CHICKEN POT PIE with CHICKEN TIKKA MASALA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.