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CHICKEN POT PIE WITH VEGETABLES, CHICKEN WITH VEGETABLES

Name: CHICKEN POT PIE WITH VEGETABLES, CHICKEN WITH VEGETABLES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2423156 · serving: 221 g (221 g)

Product details

Brand owner: Mrs Pumpkins Muffins, Inc
Brand: MRS. PUMPKIN'S
Category: Frozen Dinners & Entrees
Label serving: 221 g
UPC / GTIN: 091243000018

Ingredients

CHICKEN, WHEAT FLOUR, WATER, PALM OIL, MIXED VEGETABLES (CORN, PEAS, GREEN BEANS, CARROTS), FLAVORED CHICKEN BASE (MECHANICALLY SEPARATED CHICKEN, SALT, MALTODEXTRIN, FOOD STARCH-MODIFIED, CHICKEN FAT, SUGAR, HYDROLYZED CORN PROTEIN, ONION POWDER, YEAST EXTRACT ,TURMERIC, CHICKEN BROTH POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVORS, OLEORESIN PAPRIKA FOR COLOR), SPICES (SAGE, CORIANDER, MARJORAM, ALL-SPICE, BLACK PEPPER, CELERY SEED), SALT.

NutrientPer 100 gPer serving (221 g)

Calories199440

Protein11.8 g26.0 g

Total fat9.9 g22.0 g

Saturated fat5.4 g12.0 g

Trans fat0.0 mg0.0 mg

Cholesterol27 mg60 mg

Total carbohydrate15.4 g34.0 g

Dietary fiber2.7 g6.0 g

Total sugars1.4 g3.0 g

Sodium367 mg811 mg

Potassium131 mg290 mg

Calcium10 mg22 mg

Iron0.5 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.