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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHICKEN SALAD CROISSANT

USDA FoodData Central · Branded · FDC ID 2068056 · serving: 184 g (184 g)

Product details

Brand owner
Papa John's Salads & Produce
Brand
PAPA JOHN'S SALADS & PRODUCE
Category
Prepared Subs & Sandwiches
Label serving
184 g
UPC / GTIN
782796021895

Ingredients

CHICKEN SALAD (CHICKEN BREAST (BONELESS SKINLESS CHICKEN BREAST), WATER, POMACE OLIVE OIL (OLIVE OIL), SALT, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), ONION POWDER, GARLIC POWDER), MAYONNAISE (VEGETABLE OIL (SOYBEAN, CANOLA), WHOLE EGGS, VINEGAR, WATER, CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, EGG YOLK, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, NATURAL FLAVORS, PAPRIKA SPICES), SOUR CREAM (CULTURED CREAM, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), CELERY, RED ONION, LEMON JUICE, SALT, BLACK PEPPER, WHITE PEPPER), CROISSANT (ENRICHED WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID,), WATER, MARGARINE(PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, WATER, SUGAR, SOYBEAN LECITHIN (SOY), MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SUGAR, CONTAINS 2% OR LESS OF: SALT, NON FAT DRY MILK POWDER (NON FAT DRY MILK, WHEY), YEAST AND BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), FOR LEAVENING, DOUGH CONDITIONER (DATEM, CALCIUM SULFATE, SOYBEAN OIL, ENZYME, ASCORBIC ACID, L-CYSTEINE), VITAL WHEAT GLUTEN, NATURAL BUTTER POWDER (NATURAL FLAVOR, DEXTROSE, MALTODEXTRIN, PROPYLENE GLYCOL), EGGS, CALCIUM PROPYLENE GLYCOL), EGGS, CALCIUM PROPIONATE, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES)), GREEN LEAF LETTUCE.

NutrientPer 100 gPer serving (184 g)
Calories212390
Protein8.7 g16.0 g
Total fat12.5 g23.0 g
Saturated fat2.7 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol24 mg44 mg
Total carbohydrate15.8 g29.0 g
Dietary fiber0.5 g0.9 g
Total sugars1.6 g3.0 g
Sodium310 mg570 mg
Calcium43 mg79 mg
Iron1.0 mg1.8 mg
Vitamin C3.3 mg6.1 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 184 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat23 g29%
Saturated fat5 g25%
Cholesterol44.16 mg15%
Sodium570.4 mg25%
Total carbohydrate29 g11%
Dietary fiber0.92 g3%
Calcium79.12 mg6%
Iron1.8 mg10%
Vitamin C6.07 mg7%

Similar foods in Prepared Subs & Sandwiches

Compare CHICKEN SALAD CROISSANT with HAM & SWISS HALF SUB ON WHITE BUN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.