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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHICKEN WITH CARIBBEAN JERK STYLE SEASONING DICED BREAST WITH RIB MEAT, CARIBBEAN JERK STYLE SEASONING

USDA FoodData Central · Branded · FDC ID 710636 · serving: 70 g (70 g)

Product details

Brand owner
Foster Poultry Farms
Category
Cooked & Prepared
Label serving
70 g
UPC / GTIN
075278042601

Ingredients

BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, SEASONINGS (SUGAR, SPICES, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, TURMERIC), CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE.

NutrientPer 100 gPer serving (70 g)
Calories12990
Protein21.4 g15.0 g
Total fat2.1 g1.5 g
Saturated fat0.7 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg50 mg
Total carbohydrate4.3 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars1.4 g1.0 g
Sodium700 mg490 mg
Calcium29 mg20 mg
Iron1.0 mg0.7 mg
Vitamin C0.0 mg0.0 mg

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Compare CHICKEN WITH CARIBBEAN JERK STYLE SEASONING DICED BREAST WITH RIB MEAT, CARIBBEAN JERK STYLE SEASONING with ROTISSERIE CHICKEN SHREDDED BREAST MEAT, ROTISSERIE CHICKEN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHICKEN WITH CARIBBEAN JERK STYLE SEASONING DICED BREAST WITH RIB MEAT, CARIBBEAN JERK STYLE SEASONING — Nutrition Facts | FoodFactsUSA