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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CHOCOLATE TRUFFLE BOMB CAKE, CHOCOLATE TRUFFLE

USDA FoodData Central · Branded · FDC ID 2659808 · serving: 133 grm (133 g)

Product details

Brand owner
Meijer, Inc.
Brand
MEIJER
Category
Cakes, Cupcakes, Snack Cakes
Label serving
133 grm
UPC / GTIN
708820331655

Ingredients

WATER, SUGAR, SOYBEAN OIL, FUDGE BASE (COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, CORN SYRUP SOLIDS, PALM OIL, MONO-AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SOY LECITHIN, SALT, CHOCOLATE LIQUOR, TBHQ [ANTIOXIDANT], ARTIFICIAL FLAVOR), EGGS, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FAT COCOA PROCESSED WITH ALKALI, TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, COLORED WITH ANNATTO), CREME BASE (MODIFIED TAPIOCA STARCH, DEXTROSE, SALT, CONTAINS 2% OR LESS OF TITANIUM DIOXIDE [COLOR], CARRAGEENAN, GLUCONO DELTA LACTONE, PRESERVATIVES [POTASSIUM SORBATE, SODIUM BENZOATE], ARTIFICIAL FLAVOR, CORN STARCH, SILICON DIOXIDE [FLOW AID], YELLOW 5, YELLOW 6), PALM OIL. CONTAINS 2% OR LESS OF THE FOLLOWING: SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), WHEAT FLOUR, MALTED BARLEY FLOUR, MILK, DIPOTASSIUM PHOSPHATE, VITAMIN D3, HEAVY CREAM, CORN SYRUP (SULFUR DIOXIDE), TAPIOCA STARCH, CELLULOSE GUM, TARTARIC ACID, NATURAL AND ARTIFICIAL FLAVORS, HYDROCHLORIC ACID, WHEY SOLIDS, MILK PROTEINS, ARTIFICIAL COLOR, FOOD STARCH-MODIFIED, INVERT SUGAR, HYDROGENATED PALM OIL, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), POLYGLYCEROL ESTERS, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, POLYSORBATE 20, COCOA POWDER, EMULSIFIER (SORBITAN TRISTEARATE, SUNFLOWER LECITHIN), CANOLA OIL.

NutrientPer 100 gPer serving (133 grm)
Calories323430
Protein3.0 g4.0 g
Total fat18.8 g25.0 g
Saturated fat7.5 g10.0 g
Trans fat0.0 mg0.0 mg
Cholesterol30 mg40 mg
Total carbohydrate37.6 g50.0 g
Dietary fiber2.3 g3.1 g
Total sugars27.1 g36.0 g
Sodium248 mg330 mg
Potassium158 mg210 mg
Calcium30 mg40 mg
Iron2.0 mg2.7 mg
Vitamin D1 µg1 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CHOCOLATE TRUFFLE BOMB CAKE, CHOCOLATE TRUFFLE — Nutrition Facts | FoodFactsUSA