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Cinnamon Toast Crunch Soft Baked Treats

Name: Cinnamon Toast Crunch Soft Baked Treats — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1461440 · serving: 23 g (23 g)

Product details

Brand owner: GENERAL MILLS SALES INC.
Brand: Toast Crunch
Category: Sweet Bakery Products
Label serving: 23 g
UPC / GTIN: 00016000147485

Ingredients

WHEAT FLOUR BLEACHED, CORN SYRUP, SUGAR, VEGETABLE OIL (CANOLA, PALM, PALM KERNEL), CINNAMON BITS (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], CINNAMON, SOY LECITHIN), SUGARCANE FIBER, FRUCTOSE, WATER, VEGETABLE GLYCERIN. CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, DRIED EGG WHITE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEY POWDER, CORN STARCH, SALT, NATURAL FLAVOR, NONFAT MILK SOLIDS, SOY LECITHIN, XANTHAN GUM, LOCUST BEAN GUM, CINNAMON, COLOR ADDED.

NutrientPer 100 gPer serving (23 g)

Calories39190

Protein4.3 g1.0 g

Total fat17.4 g4.0 g

Saturated fat8.7 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate69.6 g16.0 g

Dietary fiber4.3 g1.0 g

Total sugars39.1 g9.0 g

Sodium326 mg75 mg

Potassium0 mg0 mg

Calcium609 mg140 mg

Iron0.0 mg0.0 mg

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Compare Cinnamon Toast Crunch Soft Baked Treats with Kellogg's Pop-Tarts Frosted Strawberry 58.6oz →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.