FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / T.J. Kraft, Ltd.

CLAMS AND LEMON-GARLIC BUTTER SAUCE

USDA FoodData Central · Branded · FDC ID 1919723 · serving: 140 g (140 g)

Product details

Brand owner
T.J. Kraft, Ltd.
Brand
NORPAC FISHERIES EXPORT
Category
Frozen Fish & Seafood
Label serving
140 g
UPC / GTIN
610054461018

Ingredients

CLAMS (AUSTROVENUS STUTCHBURYI), CALM JUICE (OCEAN CLAM JUICE, SALT), BUTTER (PASTEURIZED SWEET CREAM [MILK]), LEMON JUICE, ONION, WHITE WINE [CONTAINS SULFITES, POTASSIUM SORBATE], GARLIC, PARSLEY, THYME, WHITE PEPPER, SEA SALT.

NutrientPer 100 gPer serving (140 g)
Calories5780
Protein7.1 g10.0 g
Total fat3.2 g4.5 g
Saturated fat2.1 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol25 mg35 mg
Total carbohydrate1.4 g2.0 g
Dietary fiber0.2 g0.3 g
Total sugars0.0 g0.0 g
Sodium321 mg449 mg
Calcium57 mg80 mg
Iron6.4 mg9.0 mg
Vitamin C3.4 mg4.8 mg

Similar foods in Frozen Fish & Seafood

Compare CLAMS AND LEMON-GARLIC BUTTER SAUCE with CLAMS AND LEMON-GARLIC BUTTER SAUCE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CLAMS AND LEMON-GARLIC BUTTER SAUCE — Nutrition Facts | FoodFactsUSA