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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Clark Cup 1.5 oz 2 pack

USDA FoodData Central · Branded · FDC ID 2698631 · serving: 43 grm (43 g)

Product details

Brand owner
Boyer Candy
Brand
CLARK
Category
Confectionery Products
Label serving
43 grm
UPC / GTIN
00041311126058

Ingredients

Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, and Soy Lecithin), Peanut Butter (Roasted Peanuts, Hydrogenated Rapeseed and Cottonseed Oil), Sugar, Dextrose, Corn Syrup, Molasses, Invert Sugar, Coconut Oil, Vanilla Extract, Salt Soy Lecithin (An Emulsifier), and Tenox (A Preservative). Allergen Information: Manufactured in a Facility that Processes Eggs, A variety of Nuts, Dairy and Coconut, and Soy. Partially Produced with Genetic Engineering.

NutrientPer 100 gPer serving (43 grm)
Calories240103
Protein3.0 g1.3 g
Total fat14.0 g6.0 g
Saturated fat7.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol5 mg2 mg
Total carbohydrate24.0 g10.3 g
Dietary fiber1.0 g0.4 g
Total sugars22.0 g9.5 g
Sodium65 mg28 mg
Potassium94 mg40 mg
Calcium52 mg22 mg
Iron1.4 mg0.6 mg
Vitamin D0 µg0 µg

Similar foods in Confectionery Products

Compare Clark Cup 1.5 oz 2 pack with Milk chocolate Mallo Cup 2 pack 1.5 ounces

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Clark Cup 1.5 oz 2 pack — Nutrition Facts | FoodFactsUSA