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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CLASSIC CARAMEL DESSERT TOPPING

USDA FoodData Central · Branded · FDC ID 2028575 · serving: 28 g (28 g)

Product details

Brand owner
Morley Candy Makers Inc.
Brand
SANDERS
Category
Baking Decorations & Dessert Toppings
Label serving
28 g
UPC / GTIN
035900172267

Ingredients

CORN SYRUP, SUGAR, CREAM, WATER, MILK, BUTTER, FOOD STARCH-MODIFIED, WHEY (MILK), NON-FAT DRY MILK POWDER, SALT, GUM ACACIA, XANTHAN GUM, RAISIN JUICE CONCENTRATE, SALT, SOY LECITHIN-AN EMULSIFIER, NATURAL FLAVOR.

NutrientPer 100 gPer serving (28 g)
Calories32190
Protein0.0 g0.0 g
Total fat12.5 g3.5 g
Saturated fat7.1 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg10 mg
Total carbohydrate50.0 g14.0 g
Dietary fiber0.0 g0.0 g
Total sugars39.3 g11.0 g
Sodium357 mg100 mg
Calcium71 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Compare CLASSIC CARAMEL DESSERT TOPPING with YOU LOVE FRUIT, PASSION FRUIT PUNCH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CLASSIC CARAMEL DESSERT TOPPING — Nutrition Facts | FoodFactsUSA