FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COBORN'S GLUTEN FREE BAKERY, COOKIES, CHOCOLATE CHIP

USDA FoodData Central · Branded · FDC ID 1529634 · serving: 43 g (43 g)

Product details

Brand owner
Coborn's Incorporated
Brand
COBORN'S GLUTEN FREE BAKERY
Category
Cookies & Biscuits
Label serving
43 g
UPC / GTIN
733147205204

Ingredients

COOKIE BASE (RICE FLOUR, RICE STARCH, FOOD STARCH MODIFIED, BROWN RICE FLOUR, BAKING SODA, GUM ARABIC, NATURAL FLAVOR, SALT), BUTTER (PASTEURIZED CREAM, SALT), SEMI-SWEET CHOCOLATE PIECES (UNSWEETENED CHOCOLATE, SUGAR, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR), BROWN SUGAR, SUGAR, WHOLE EGGS, CORN SYRUP, WATER, SALT, ARTIFICIAL VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, CITRIC ACID).

NutrientPer 100 gPer serving (43 g)
Calories442190
Protein2.3 g1.0 g
Total fat20.9 g9.0 g
Saturated fat11.6 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol70 mg30 mg
Total carbohydrate67.4 g29.0 g
Dietary fiber2.3 g1.0 g
Total sugars37.2 g16.0 g
Sodium698 mg300 mg
Calcium0 mg0 mg
Iron3.4 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 43 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%
Saturated fat5 g25%
Cholesterol30.1 mg10%
Sodium300.14 mg13%
Total carbohydrate29 g11%
Dietary fiber0.99 g4%
Calcium0 mg0%
Iron1.44 mg8%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.