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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COCINA MEXICANA ENCHILADA RED SAUCE, COCINA MEXICANA

USDA FoodData Central · Branded · FDC ID 2396720 · serving: 61 g (61 g)

Product details

Brand owner
La Tortilla Factory Inc
Brand
LA TORTILLA FACTORY
Category
Oriental, Mexican & Ethnic Sauces
Label serving
61 g
UPC / GTIN
078858540115

Ingredients

WATER, TOMATO PASTE, APPLE CIDER VINEGAR, EXPELLER PRESSED CANOLA OIL, GUAJILLO CHILE, CORN STARCH, SEA SALT, CANE SUGAR, SPICES, PASILLA CHILE, GARLIC POWDER.

NutrientPer 100 gPer serving (61 g)
Calories6640
Protein1.6 g1.0 g
Total fat4.1 g2.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.6 g4.0 g
Dietary fiber1.6 g1.0 g
Total sugars1.6 g1.0 g
Sodium541 mg330 mg
Potassium141 mg86 mg
Calcium20 mg12 mg
Iron0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COCINA MEXICANA ENCHILADA RED SAUCE, COCINA MEXICANA — Nutrition Facts | FoodFactsUSA