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COCONUT RING CAKE

Name: COCONUT RING CAKE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2061709 · serving: 56 g (56 g)

Product details

Brand owner: AMI Wholesale Distributors, INC
Brand: BARISTA'S CHOICE
Category: Cakes, Cupcakes, Snack Cakes
Label serving: 56 g
UPC / GTIN: 856244005017

Ingredients

ENRICHED WHEAT FLOUR (FERROUS SULFITE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, MODIFIED CORN STARCH, VEGETABLE OIL (SOYBEAN OR COTTONSEED), COCONUT FLAKE, NONFAT MILK, BAKING POWDER (LEAVENING), EMULSIFIER (PROPYLENE GLYCOL MONOESTERS), SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES).

NutrientPer 100 gPer serving (56 g)

Calories429240

Protein8.9 g5.0 g

Total fat23.2 g13.0 g

Saturated fat5.4 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol71 mg40 mg

Total carbohydrate46.4 g26.0 g

Dietary fiber0.0 g0.0 g

Total sugars26.8 g15.0 g

Sodium464 mg260 mg

Calcium36 mg20 mg

Iron1.9 mg1.1 mg

Vitamin C2.1 mg1.2 mg

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Compare COCONUT RING CAKE with VANILLA PETITS FOURS FILLED WITH BUTTERCREAM, VANILLA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.