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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COLBY JACK CHEESE

USDA FoodData Central · Branded · FDC ID 515362 · serving: 23 g (23 g)

Product details

Brand owner
Whole Foods Market, Inc.
Category
Cheese
Label serving
23 g
UPC / GTIN
099482459642

Ingredients

CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO (FOR COLOR).

NutrientPer 100 gPer serving (23 g)
Calories39190
Protein21.7 g5.0 g
Total fat30.4 g7.0 g
Saturated fat17.4 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol109 mg25 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium609 mg140 mg
Calcium652 mg150 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 23 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%
Saturated fat4 g20%
Cholesterol25.07 mg8%
Sodium140.07 mg6%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium149.96 mg12%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare COLBY JACK CHEESE with HAVARTI SLICED NATURAL CHEESE, HAVARTI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COLBY JACK CHEESE — Nutrition Facts | FoodFactsUSA