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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COLBY & MONTEREY JACK CHEESE

USDA FoodData Central · Branded · FDC ID 540419 · serving: 34 g (34 g)

Product details

Brand owner
Sara Lee Foods
Category
Cheese
Label serving
34 g
UPC / GTIN
075971402085

Ingredients

CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR.

NutrientPer 100 gPer serving (34 g)
Calories382130
Protein23.5 g8.0 g
Total fat32.4 g11.0 g
Saturated fat20.6 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol88 mg30 mg
Total carbohydrate2.9 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium676 mg230 mg
Calcium735 mg250 mg
Iron1.1 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 34 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat11 g14%
Saturated fat7 g35%
Cholesterol29.92 mg10%
Sodium229.84 mg10%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Calcium249.9 mg19%
Iron0.36 mg2%
Vitamin C0 mg0%

Similar foods in Cheese

Compare COLBY & MONTEREY JACK CHEESE with NATURAL SWISS CHEESE SLICES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COLBY & MONTEREY JACK CHEESE — Nutrition Facts | FoodFactsUSA