FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / EATZ

COMBINATION SAUSAGE & PEPPERONI PIZZA WRAPPED IN A CRISPY BROWNED CRUST PIZZA SNACK ROLLS, COMBINATION

USDA FoodData Central · Branded · FDC ID 720164 · serving: 85 g (85 g)

Product details

Brand owner
EATZ
Category
Pizza
Label serving
85 g
UPC / GTIN
032251319839

Ingredients

WRAPPER: (ENRICHED, MALTED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CONTAINS 2% OR LESS OF SALT, SUGAR, SOYBEAN OIL, SWEET WHEY), FILLING: (SAUCE [WATER, TOMATO PASTE, SEASONING BLEND {CORNSTARCH-MODIFIED, SALT, SUGAR, CONTAINS 2% OR LESS OF XANTHAN GUM, SPICES, SOYBEAN OIL, DEHYDRATED GARLIC, DEHYDRATED ONION, PAPRIKA, CITRIC ACID, BEET POWDER (COLOR), GUAR GUM, SOY FLOUR, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES)}], COOKED PORK & CHICKEN PIZZA TOPPING [SAUSAGE MADE WITH {PORK, MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING (SPICES, CORN SYRUP SOLIDS, SALT, DRY GARLIC, CHILI PEPPER, CARAMEL COLOR), CARAMEL COLOR, WATER, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR)}], PEPPERONI [PORK, BEEF, SALT, CONTAINS 2% OR LESS OF LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN 2% OR LESS OF SPICES, SPICE EXTRACTIVES, DEXTROSE, SUGAR, FLAVORINGS, SODIUM ASCORBATE, WATER, GARLIC POWDER], RESTRICTED MELT CHEESE BLEND [MOZZARELLA CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, IMITATION CHEESE {WATER, PALM SHORTENING, MODIFIED FOOD STARCH, WHEY POWDER, SODIUM ALUMINUM PHOSPHATE, SALT, GUM BLEND (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), CITRIC ACID, SORBIC ACID, DISODIUM PHOSPHATE, SODIUM CITRATE, ANTI-CAKING BLEND (CORN STARCH, CALCIUM SULFATE)}], CONTAINS 2% OR LESS OF TEXTURED SOY FLOUR, METHYLCELLULOSE) FRIED IN VEGETABLE OIL.

NutrientPer 100 gPer serving (85 g)
Calories247210
Protein7.1 g6.0 g
Total fat10.6 g9.0 g
Saturated fat2.9 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol6 mg5 mg
Total carbohydrate32.9 g28.0 g
Dietary fiber2.4 g2.0 g
Total sugars2.4 g2.0 g
Sodium529 mg450 mg
Calcium47 mg40 mg
Iron2.1 mg1.8 mg
Vitamin C2.8 mg2.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%
Saturated fat2.5 g12%
Cholesterol5.1 mg2%
Sodium449.65 mg20%
Total carbohydrate28 g10%
Dietary fiber2.04 g7%
Calcium39.95 mg3%
Iron1.8 mg10%
Vitamin C2.38 mg3%

Similar foods in Pizza

Compare COMBINATION SAUSAGE & PEPPERONI PIZZA WRAPPED IN A CRISPY BROWNED CRUST PIZZA SNACK ROLLS, COMBINATION with PIZZA, PEPPERONI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.