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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Conestoga 2.2 oz. Roll Dough

USDA FoodData Central · Branded · FDC ID 2559112 · serving: 57 grm (57 g)

Product details

Brand owner
C. H. Guenther and Son Inc.
Brand
CONESTOGA
Category
Dough Based Products / Meals
Label serving
57 grm
UPC / GTIN
10041149401010

Ingredients

WHOLE WHEAT FLOUR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YEAST, SOYBEAN OIL, Contains less than 2% of: FRUCTOSE, WHEAT GLUTEN, SALT, DATEM, WHEY, ENZYMES, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER)

NutrientPer 100 gPer serving (57 grm)
Calories298170
Protein7.0 g4.0 g
Total fat5.3 g3.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate54.4 g31.0 g
Dietary fiber5.3 g3.0 g
Total sugars14.0 g8.0 g
Sodium298 mg170 mg
Potassium175 mg100 mg
Calcium18 mg10 mg
Iron2.6 mg1.5 mg
Vitamin D0 µg0 µg

Similar foods in Dough Based Products / Meals

Compare Conestoga 2.2 oz. Roll Dough with Conestoga 2.25 oz. White Roll Dough

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Conestoga 2.2 oz. Roll Dough — Nutrition Facts | FoodFactsUSA