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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COOKIE

USDA FoodData Central · Branded · FDC ID 582340 · serving: 80 g (80 g)

Product details

Brand owner
OATMEGA
Category
Cookies & Biscuits
Label serving
80 g
UPC / GTIN
816926020202

Ingredients

GLUTEN FREE OAT FLOUR, GRASS-FED WHEY PROTEIN BLEND (WHEY PROTEIN CONCENTRATE AND MILK PROTEIN CONCENTRATE), TAPIOCA SYRUP, CHICORY ROOT FIBER, PEANUT BUTTER, LIGHT BROWN SUGAR, SUGAR, GRASS-FED BUTTER, SUNFLOWER OIL, PEANUTS, WATER, GLYCERIN, RESPONSIBLY-CAUGHT FISH OIL (ANCHOVY, SARDINE, TILAPIA), NATURAL FLAVORS, PALM KERNEL OIL, CANE SYRUP, PEANUT FLOUR, SOY LECITHIN, NONFAT DRY MILK, SEA SALT, ALMOND BUTTER, BAKING SODA, SALT

NutrientPer 100 gPer serving (80 g)
Calories425340
Protein16.3 g13.0 g
Total fat21.3 g17.0 g
Saturated fat6.3 g5.0 g
Trans fat0.0 mg0.0 mg
Cholesterol31 mg25 mg
Total carbohydrate50.0 g40.0 g
Dietary fiber11.2 g9.0 g
Total sugars16.3 g13.0 g
Sodium362 mg290 mg
Calcium188 mg150 mg
Iron0.5 mg0.4 mg
Vitamin C18.8 mg15.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COOKIE — Nutrition Facts | FoodFactsUSA