COOKIE DOUGH

Name: COOKIE DOUGH — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 518894 · serving: 28 g (28 g)

Product details

Brand owner: APHRODITE
Category: Frozen Bread & Dough
Label serving: 28 g
UPC / GTIN: 699627220047

Ingredients

CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLA POWDER, AND NATURAL FLAVOR), UNBLEACHED WHEAT FLOUR (NIACIN, IRON(REDUCED), THIAMINE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), GRANULATED SUGAR, NATURAL MARGARINE TFAF (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR, SOY LECITHIN, BETA CAROTENE-COLOR, VITAMIN A PALMITATE), WHOLE PASTEURIZED EGGS, HIGH GLUTEN FLOUR (WHEAT), BUTTER (CREAM & SALT), MOLASSES, VANILLA, BAKING SODA (SODIUM BICARBONATE), SALT

NutrientPer 100 gPer serving (28 g)

Calories28680

Protein3.6 g1.0 g

Total fat21.4 g6.0 g

Saturated fat10.7 g3.0 g

Trans fat0.0 mg0.0 mg

Cholesterol36 mg10 mg

Total carbohydrate46.4 g13.0 g

Dietary fiber0.0 g0.0 g

Total sugars35.7 g10.0 g

Sodium143 mg40 mg

Calcium0 mg0 mg

Iron1.3 mg0.4 mg

Vitamin C0.0 mg0.0 mg

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Compare COOKIE DOUGH with SCALLION CREAM CHEESE STUFFED EVERYTHING SEASONED MINI BAGELS, SCALLION CREAM CHEESE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.