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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COOKIE DOUGH, MAPLE BOURBON PECAN

USDA FoodData Central · Branded · FDC ID 1942234 · serving: 38 g (38 g)

Product details

Brand owner
Ahold USA, Inc.
Brand
LIMITED TIME ORIGINALS
Category
Crusts & Dough
Label serving
38 g
UPC / GTIN
688267194603

Ingredients

SUGAR, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), PALM OIL, UNBLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), PECANS, WATER, WHEY PROTEIN CONCENTRATE, NATURAL AND ARTIFICIAL FLAVORS, MOLASSES, SALT, SODIUM BICARBONATE, INVERT SUGAR.

NutrientPer 100 gPer serving (38 g)
Calories447170
Protein5.3 g2.0 g
Total fat23.7 g9.0 g
Saturated fat10.5 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate57.9 g22.0 g
Dietary fiber0.0 g0.0 g
Total sugars31.6 g12.0 g
Sodium395 mg150 mg
Potassium71 mg27 mg
Calcium18 mg7 mg
Iron2.6 mg1.0 mg

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Compare COOKIE DOUGH, MAPLE BOURBON PECAN with COOKIE DOUGH, CHOCOLATE CHIP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COOKIE DOUGH, MAPLE BOURBON PECAN — Nutrition Facts | FoodFactsUSA