FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CORN MUFFINS

USDA FoodData Central · Branded · FDC ID 522577 · serving: 76 g (76 g)

Product details

Brand owner
PUBLIX BAKERY
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label serving
76 g
UPC / GTIN
4141561690

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YELLOW CORN MEAL, NONFAT DRY MILK, INVERT SUGAR, WHEY PROTEIN CONCENTRATE, BAKING POWDER, (SODIUM ACID PYROPHOSPHATE, CORNSTARCH, BAKING SODA, MONOCALCIUM PHOSPHATE), EMULSIFIER (MONO AND DIGLYCERIDES, AND 2% OR LESS OF THE FOLLOWING: TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), SALT, POTASSIUM BICARBONATE.

NutrientPer 100 gPer serving (76 g)
Calories329250
Protein5.3 g4.0 g
Total fat11.8 g9.0 g
Saturated fat2.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.7 g37.0 g
Dietary fiber1.3 g1.0 g
Total sugars18.4 g14.0 g
Sodium263 mg200 mg
Calcium79 mg60 mg
Iron1.9 mg1.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 76 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat9 g12%
Saturated fat1.5 g7%
Cholesterol0 mg0%
Sodium199.88 mg9%
Total carbohydrate37 g13%
Dietary fiber0.99 g4%
Calcium60.04 mg5%
Iron1.44 mg8%
Vitamin C0 mg0%

Similar foods in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare CORN MUFFINS with MUFFINS, CHOCOLATE CHIP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.