FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Pastificio Lucio Garofalo Spa

CORN, RICE, QUINOA GLUTEN-FREE LINGUINE

USDA FoodData Central · Branded · FDC ID 1948765 · serving: 56 g (56 g)

Product details

Brand owner
Pastificio Lucio Garofalo Spa
Brand
GAROFALO
Category
Pasta by Shape & Type
Label serving
56 g
UPC / GTIN
085164120047

Ingredients

CORN FLOUR, RICE FLOUR, CORN STARCH, QUINOA, MONO-AND DIGLYCERIDES.

NutrientPer 100 gPer serving (56 g)
Calories339190
Protein7.1 g4.0 g
Total fat0.9 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate82.1 g46.0 g
Dietary fiber7.1 g4.0 g
Total sugars1.8 g1.0 g
Sodium0 mg0 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total carbohydrate46 g17%
Dietary fiber3.98 g14%
Calcium0 mg0%
Iron0.36 mg2%
Vitamin C0 mg0%

Similar foods in Pasta by Shape & Type

Compare CORN, RICE, QUINOA GLUTEN-FREE LINGUINE with SPAGHETTI ORGANIC BROWN RICE PASTA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.