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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COTTON CANDY FLAVORED REDUCED FAT ICE CREAM

USDA FoodData Central · Branded · FDC ID 798181 · serving: 65 g (65 g)

Product details

Brand owner
Kemps LLC
Category
Ice Cream & Frozen Yogurt
Label serving
65 g
UPC / GTIN
041483037404

Ingredients

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WHEY, MALTODEXTRIN, CONTAINS LESS THAN 2% OF ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, TAPIOCA STARCH, GUAR GUM, CAROB BEAN GUM, BLUE 1, RED 3, CARRAGEENAN, SUCRALOSE.

NutrientPer 100 gPer serving (65 g)
Calories185120
Protein3.1 g2.0 g
Total fat7.7 g5.0 g
Saturated fat5.4 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol38 mg25 mg
Total carbohydrate24.6 g16.0 g
Dietary fiber0.0 g0.0 g
Total sugars15.4 g10.0 g
Sodium62 mg40 mg
Calcium92 mg60 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 65 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat5 g6%
Saturated fat3.5 g17%
Cholesterol24.7 mg8%
Sodium40.3 mg2%
Total carbohydrate16 g6%
Dietary fiber0 g0%
Calcium59.8 mg5%
Iron0 mg0%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.