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COUNTRY WHITE BREAD

Name: COUNTRY WHITE BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1916487 · serving: 40 g (40 g)

Product details

Brand owner: Wegmans Food Markets, Inc.
Brand: WEGMANS
Category: Breads & Buns
Label serving: 40 g
UPC / GTIN: 077890420447

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH: SALT, SOYBEAN OIL, PRESERVATIVES (CULTURE WHEAT FLOUR, VINEGAR), VITAL WHEAT GLUTEN, MALTED BARLEY, CALCIUM SULFATE, MONO & DIGLYCERIDES (EMULSIFIER), CORN GRITS, ENZYMES, ASCORBIC ACID, SOY LECITHIN.

NutrientPer 100 gPer serving (40 g)

Calories275110

Protein10.0 g4.0 g

Total fat2.5 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate52.5 g21.0 g

Dietary fiber2.5 g1.0 g

Total sugars7.5 g3.0 g

Sodium675 mg270 mg

Potassium25 mg10 mg

Calcium100 mg40 mg

Iron2.7 mg1.1 mg

Vitamin C0.0 mg0.0 mg

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Compare COUNTRY WHITE BREAD with MULTIGRAIN ORGANIC SPROUTED BREAD, MULTIGRAIN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.