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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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COUNTRY WHITE SOURDOUGH LOAF

USDA FoodData Central · Branded · FDC ID 1676005 · serving: 57 g (57 g)

Product details

Brand owner
Aryzta, LLC
Brand
LA BREA BAKERY
Category
Breads & Buns
Label serving
57 g
UPC / GTIN
781421002056

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, SALT, WHEAT GERM, SEMOLINA.

NutrientPer 100 gPer serving (57 g)
Calories281160
Protein8.8 g5.0 g
Total fat0.9 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate54.4 g31.0 g
Dietary fiber1.8 g1.0 g
Total sugars0.0 g0.0 g
Sodium667 mg380 mg
Calcium0 mg0 mg
Iron3.2 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare COUNTRY WHITE SOURDOUGH LOAF with DELI-STYLE SEEDLESS RYE BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

COUNTRY WHITE SOURDOUGH LOAF — Nutrition Facts | FoodFactsUSA