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CRAB CAKES

Name: CRAB CAKES — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2083284 · serving: 85 g (85 g)

Product details

Brand owner: Handy International Inc.
Brand: HANDY
Category: Frozen Appetizers & Hors D'oeuvres
Label serving: 85 g
UPC / GTIN: 073994005009

Ingredients

CRAB MEAT, MAYONNAISE (SOYBEAN OIL, EGG, VINEGAR, WATER, SALT, SUGAR, LACTIC ACID, XANTHAN GUM, PHOSPHORIC ACID, PROPYLENE GLYCOL ALGINATE), BREAD CRUMBS (WHEAT FLOUR; WATER, SHORTENING [ PALM OIL], YEAST [ BAKER'S YEAST AND WATER], SALT), EGGS, MUSTARD (DISTILLED VINEGAR, WATER, NO. 1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, NATURAL FLAVOR, GARLIC POWDER), SEASONING (CELERY SALT [ SALT, CELERY SEED], SPICES [ INCLUDING MUSTARD, RED PEPPER, BLACK PEPPER, BAY (LAUREL) LEAVES, CLOVES, ALLSPICE (PIMENTO), GINGER, MACE, CARDAMOM, CINNAMON], PAPRIKA) PARSLEY.

NutrientPer 100 gPer serving (85 g)

Calories224190

Protein14.1 g12.0 g

Total fat15.3 g13.0 g

Saturated fat2.9 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol118 mg100 mg

Total carbohydrate8.2 g7.0 g

Dietary fiber2.4 g2.0 g

Total sugars1.2 g1.0 g

Sodium400 mg340 mg

Calcium94 mg80 mg

Iron0.8 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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Compare CRAB CAKES with EGG ROLLS, PORK →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.