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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRAB MEAT

USDA FoodData Central · Branded · FDC ID 2156879 · serving: 85 g (85 g)

Product details

Brand owner
North Coast Sea-foods Corp.
Brand
CULINARY RESERVE
Category
Fish & Seafood
Label serving
85 g
UPC / GTIN
634608000683

Ingredients

100% PORTUNUS PELAGICUS CRAB MEAT, SODIUM ACID PYROPHOSPHATE (TO RETAIN COLOR).

NutrientPer 100 gPer serving (85 g)
Calories9480
Protein21.2 g18.0 g
Total fat1.2 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg60 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium294 mg250 mg
Calcium47 mg40 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Fish & Seafood

Compare CRAB MEAT with FLAKE STYLE IMITATION CRAB MEAT, FLAKE STYLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRAB MEAT — Nutrition Facts | FoodFactsUSA