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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRAB & SHRIMP CAKES

USDA FoodData Central · Branded · FDC ID 462021 · serving: 85 g (85 g)

Product details

Brand owner
PHILLIPS SEAFOOD RESTAURANTS
Category
Other Frozen Desserts
Label serving
85 g
UPC / GTIN
070057001718

Ingredients

CRAB MEAT, SHRIMP (SHRIMP, SALT), SAUCE (SOYBEAN OIL, WHOLE EGGS WITH CITRIC ACID, WATER, SALTED EGG YOLKS [EGG YOLKS, SALT], DIJON MUSTARD [WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES], WORCESTERSHIRE SAUCE [DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], DISTILLED VINEGAR, CONTAINS LESS THAN 2 PERCENT OF SUGAR, LEMON JUICE CONCENTRATE, SALT, SPICE, TARA GUM, KONJAC, GUAR GUM, DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), CRACKER MEAL (WHEAT FLOUR, SALT), CELERY, RED BELL PEPPERS, ONIONS, MODIFIED CORN STARCH, SEASONING (GARLIC, SALT, ONION, PAPRIKA, OREGANO, WHITE PEPPER, RED PEPPER, SPICE), SEA SALT.

NutrientPer 100 gPer serving (85 g)
Calories212180
Protein12.9 g11.0 g
Total fat14.1 g12.0 g
Saturated fat2.4 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol100 mg85 mg
Total carbohydrate8.2 g7.0 g
Dietary fiber0.0 g0.0 g
Total sugars1.2 g1.0 g
Sodium376 mg320 mg
Calcium47 mg40 mg
Iron0.8 mg0.7 mg
Vitamin C10.6 mg9.0 mg

Similar foods in Other Frozen Desserts

Compare CRAB & SHRIMP CAKES with MRS. SMITH'S, COBBLER, BLACKBERRY COBBLER

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRAB & SHRIMP CAKES — Nutrition Facts | FoodFactsUSA