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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRAB, SPINACH ARTICHOKE DIP

USDA FoodData Central · Branded · FDC ID 2530118 · serving: 35 iu ( g)

Product details

Brand owner
SALADS OF THE SEA
Category
Dips & Salsa
Label serving
35 iu
UPC / GTIN
0047692193115

Ingredients

IMITATION CRAB (FISH PROTEIN [POLLOCK AND/OR WHITING], WATER, WHEAT STARCH, SUGAR, POTATO STARCH, SORBITOL, CONTAINS 2% OR LESS OF: NATURAL & ARTIFICIAL CRAB FLAVORS, EGG WHITES, SOYBEAN OIL, SALT, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE, PAPRIKA OLEORESIN), SPINACH, MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE), SOUR CREAM (CULTURED CREAM, NONFAT DRY MILK, GELATIN), NEUFCHATEL CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), ARTICHOKES (ARTICHOKES, WATER, SALT, CITRIC ACID), WATER, ONION, GREEN ONION, SEASONING (SALT, ONION POWDER, DEHYDRATED GARLIC, BLACK PEPPER, PARSLEY, GUAR GUM, SPICE), MODIFIED CORN STARCH, PHOSPHORIC ACID, DEHYDRATED GARLIC, POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES), SPICE

NutrientPer 100 gPer serving
Calories200
Protein5.7 g
Total fat14.3 g
Saturated fat4.3 g
Trans fat0.0 mg
Cholesterol29 mg
Total carbohydrate11.4 g
Dietary fiber0.0 g
Total sugars2.9 g
Sodium629 mg
Potassium200 mg
Calcium114 mg
Iron1.0 mg

Similar foods in Dips & Salsa

Compare CRAB, SPINACH ARTICHOKE DIP with NORDICA, SOUR CREAM DIP, GREEN CHILI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRAB, SPINACH ARTICHOKE DIP — Nutrition Facts | FoodFactsUSA