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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRANBERRY BRIE EN CROUTE

USDA FoodData Central · Branded · FDC ID 466720 · serving: 28 g (28 g)

Product details

Brand owner
Russell McCall's Inc.
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label serving
28 g
UPC / GTIN
820581678821

Ingredients

BRIE (MILK, CULTURES, SALT, ENZYMES), UNBLEACHED WHEAT FLOUR, BUTTER (PASTEURIZED CREAM, CULTURES), EGGS, MILK, SUGAR, CRANBERRIES, APRICOTS, ALMONDS, SALT, DRY YEAST, AND SORBIC ACID( USED TO PROTECT QUALITY).

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein14.3 g4.0 g
Total fat25.0 g7.0 g
Saturated fat14.3 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate21.4 g6.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.7 g3.0 g
Sodium536 mg150 mg
Calcium143 mg40 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare CRANBERRY BRIE EN CROUTE with PECAN SWEET ROLLS, PECAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRANBERRY BRIE EN CROUTE — Nutrition Facts | FoodFactsUSA