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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CREAM BASE MIX FOR SAUCES AND SOUPS

USDA FoodData Central · Branded · FDC ID 2069175 · serving: 25 g (25 g)

Product details

Brand owner
Full Flavor Foods LLC
Brand
FULL FLAVOR FOODS
Category
Other Soups
Label serving
25 g
UPC / GTIN
897552001520

Ingredients

COCONUT OIL, CORN SYRUP SOLIDS, FOOD STARCH-MODIFIED (FROM CORN), SALT, SODIUM CASEINATE (FROM MILK), HYDROLYZED CORN PROTEIN, SUGAR (CANE), DRIED ONION, XANTHAN GUM, SPICES (CELERY & BLACK PEPPER EXTRACT,) DRIED GARLIC.

NutrientPer 100 gPer serving (25 g)
Calories520130
Protein4.0 g1.0 g
Total fat32.0 g8.0 g
Saturated fat28.0 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.0 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars8.0 g2.0 g
Sodium2160 mg540 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Other Soups

Compare CREAM BASE MIX FOR SAUCES AND SOUPS with VIETNAMESE PHO NOODLE SOUP BOWL, SAVORY PEANUT

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CREAM BASE MIX FOR SAUCES AND SOUPS — Nutrition Facts | FoodFactsUSA