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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CREAM COOKIE

USDA FoodData Central · Branded · FDC ID 2594824 · serving: 30 grm (30 g)

Product details

Brand owner
Corona - Lotus N.V.
Brand
LOTUS
Category
Cookies & Biscuits
Label serving
30 grm
UPC / GTIN
0021788506362

Ingredients

WHEAT FLOUR, SUGAR, VEGETABLE OILS (CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL), BROWN SUGAR SYRUP, SODIUM BICARBONATE (LEAVENING), SOY FLOUR, SALT, CINNAMON, SOY LECITHIN (EMULSIFIER)

NutrientPer 100 gPer serving (30 grm)
Calories533160
Protein3.3 g1.0 g
Total fat26.7 g8.0 g
Saturated fat15.0 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate66.7 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars33.3 g10.0 g
Sodium333 mg100 mg
Potassium67 mg20 mg
Calcium20 mg6 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Cookies & Biscuits

Compare CREAM COOKIE with DARK CHOCOLATE THINS, RASPBERRY & QUINOA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CREAM COOKIE — Nutrition Facts | FoodFactsUSA