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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CREAM OF PEPPERS & EGGPLANT

USDA FoodData Central · Branded · FDC ID 640474 · serving: 60 g (60 g)

Product details

Brand owner
TRENTASETTE
Category
Pickles, Olives, Peppers & Relishes
Label serving
60 g
UPC / GTIN
672640009301

Ingredients

SWEET PEPPERS, TOMATO PULP, EGGPLANT, SUNFLOWER OIL, DOUBLE CONCENTRATED TOMATO PASTE, ONION, FRUCTOSE, MILK PROTEINS, PARSLEY, MODIFIED CORN STARCH, SALT, LACTIC ACID AS ACIDITY REGULATOR.

NutrientPer 100 gPer serving (60 g)
Calories167100
Protein1.7 g1.0 g
Total fat15.0 g9.0 g
Saturated fat1.7 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.0 g3.0 g
Dietary fiber1.7 g1.0 g
Total sugars3.3 g2.0 g
Sodium833 mg500 mg
Calcium33 mg20 mg
Iron1.2 mg0.7 mg
Vitamin C20.0 mg12.0 mg

Similar foods in Pickles, Olives, Peppers & Relishes

Compare CREAM OF PEPPERS & EGGPLANT with TRI COLOR SWEET CHERRY PEPPER

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CREAM OF PEPPERS & EGGPLANT — Nutrition Facts | FoodFactsUSA