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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CREME FILLED CAKES, VANILLA

USDA FoodData Central · Branded · FDC ID 2098718 · serving: 43 g (43 g)

Product details

Brand owner
Flowers Foods, Inc.
Brand
MRS. FRESHLEY'S
Category
Cakes, Cupcakes, Snack Cakes
Label serving
43 g
UPC / GTIN
072250010696

Ingredients

SUGAR, WHEY (MILK), BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OILS (PALM OIL AND SOYBEAN OIL), EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WATER, EGG WHITES, NONFAT MILK, CORN STARCH, GLYCERINE, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MONO- AND DIGLYCERIDES, MODIFIED CORN STARCH, CALCIUM CARBONATE, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), AGAVE SYRUP, INULIN (AGAVE), SALT, CALCIUM SULFATE, POLYSORBATE 80, GUAR GUM, POLYSORBATE 60, MALTODEXTRIN, SORBITAN MONOSTEARATE, CELLULOSE GUM, AGAR, DATEM, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE, SOY LECITHIN, TITANIUM DIOXIDE (COLOR), SODIUM HEXAMETAPHOSPHATE, COLORED WITH EXTRACTIVES OF TURMERIC AND ANNATTO SEED, TRICALCIUM PHOSPHATE, SOY FLOUR, MONOGLYCERIDES, CITRIC ACID, CARAMEL COLOR, XANTHAN GUM, PRESERVED WITH POTASSIUM SORBATE, SORBIC ACID AND SODIUM PROPIONATE.

NutrientPer 100 gPer serving (43 g)
Calories395170
Protein2.3 g1.0 g
Total fat13.9 g6.0 g
Saturated fat7.0 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol23 mg10 mg
Total carbohydrate65.1 g28.0 g
Dietary fiber2.3 g1.0 g
Total sugars48.8 g21.0 g
Sodium233 mg100 mg
Calcium233 mg100 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 43 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%
Saturated fat3 g15%
Cholesterol9.89 mg3%
Sodium100.19 mg4%
Total carbohydrate28 g10%
Dietary fiber0.99 g4%
Calcium100.19 mg8%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare CREME FILLED CAKES, VANILLA with BROWNIES, RAINBOW CHIP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.