CREOLE GARLIC

Name: CREOLE GARLIC — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 568647 · serving: 15 g (15 g)

Product details

Brand owner: CHEF WILLIAMS
Category: Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving: 15 g
UPC / GTIN: 863184000439

Ingredients

WATER, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), MALTODEXTRIN, GRANULATED GARLIC AND LESS THAN 2% OF THE FOLLOWING: YEAST EXTRACT, GROUND WHITE PEPPER, XANTHAN GUM, SOYBEAN OIL, SODIUM POLYPHOSPHATE, AND LESS THAN 1% OF SODIUM BENZOATE, AND POTASSIUM SORBATE (ADDED AS A PRESERVATIVE).

NutrientPer 100 gPer serving (15 g)

Calories13320

Protein0.0 g0.0 g

Total fat0.0 g0.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate26.7 g4.0 g

Dietary fiber0.0 g0.0 g

Total sugars6.7 g1.0 g

Sodium400 mg60 mg

Potassium180 mg27 mg

Calcium60 mg9 mg

Iron0.0 mg0.0 mg

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Compare CREOLE GARLIC with SWEET HONEY DIJON MARINADE, SWEET HONEY DIJON →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.