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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / LAURIERI MASTER BAKERS

CRISP ALMOND COOKIES AMARETTINI

USDA FoodData Central · Branded · FDC ID 806283 · serving: 30 g (30 g)

Product details

Brand owner
LAURIERI MASTER BAKERS
Category
Cookies & Biscuits
Label serving
30 g
UPC / GTIN
8015565033013

Ingredients

SUGAR, ALMONDS, WHEAT FLOUR, CORN STARCH, APRICOT KERNELS, EGG WHITE, NATURAL FLAVOURINGS, LEAVENING AGENT: AMMONIUM BICARBONATE.

NutrientPer 100 gPer serving (30 g)
Calories467140
Protein10.0 g3.0 g
Total fat16.7 g5.0 g
Saturated fat1.7 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate63.3 g19.0 g
Dietary fiber3.3 g1.0 g
Total sugars60.0 g18.0 g
Sodium0 mg0 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron3.3 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRISP ALMOND COOKIES AMARETTINI — Nutrition Facts | FoodFactsUSA