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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRISPY BUTTERY CRUST STEAK & CHEDDAR CHEDDAR CHEESE WITH SAUCE SANDWICHES, CRISPY BUTTERY CRUST

USDA FoodData Central · Branded · FDC ID 976185 · serving: 127 g (127 g)

Product details

Brand owner
Nestle USA Inc.
Category
Frozen Appetizers & Hors D'oeuvres
Label serving
127 g
UPC / GTIN
043695071184

Ingredients

INGREDIENTS: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CARAMEL COLOR), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR], ISOLATED SOY PROTEIN, SEASONING (WHEY, CHEDDAR/BLUE CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK, NATURAL FLAVOR, MALTODEXTRIN, COCONUT OIL, DISODIUM PHOSPHATE, CULTURED WHOLE MILK, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF ANNATTO AND TURMERIC), 2% OR LESS OF MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), ONIONS, MODIFIED FOOD STARCH, SEASONING (BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), SEASONING (CHEDDAR AND BLUE CHEESES {MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, SALT, DEXTROSE, DRIED ONION, NATURAL FLAVOR, SOYBEAN OIL, GARLIC POWDER, CITRIC ACID, LACTIC ACID, SPICE, EXTRACTIVES OF PAPRIKA AND ANNATTO]), SUGAR. PALM OIL, FRACTIONATED PALM OIL, SOYBEAN OIL SALT, SEASONING (WHEY, SOYBEAN OIL, MALTODEXTRIN, CHEDDAR/BLUE CHEESES [MILK, CHEESE CULTURES, SALT, ENZYMES], NONFAT MILK, SALT, NATURAL FLAVORS, MILK PROTEIN CONCENTRATE, DISODIUM PHOSPHATE, CULTURED MILK, CITRIC ACID, EXTRACTIVES OF ANNATTO, PAPRIKA, AND TURMERIC [COLOR]), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, I-CYSTEINE HYDROCHLORIDE GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES (WHEAT), MALTODEXTRIN, YEAST, FLAVORING (YEAST EXTRACT, SALT), POTASSIUM CHLORIDE (POTASSIUM CHLORIDE, CITRIC ACID), WHEY, SOY LECITHIN, SEASONING (SALT, AUTOLYZED YEAST EXTRACT, CREAM, FLAVORING, POTASSIUM CHLORIDE, DRIED BEEF BROTH, BEEF FAT, CITRIC ACID, FRUCTOSE), POTASSIUM CHLORIDE, SEASONING (MALTODEXTRIN, MODIFIED CORN STARCH, BUTTER FLAVOR), BEEF FAT (BEEF FAT, BHT, CITRIC ACID), DRIED ONIONS, SOY FLOUR, EGG WHITES, ANNATTO (COLOR).

NutrientPer 100 gPer serving (127 g)
Calories244310
Protein11.0 g14.0 g
Total fat10.2 g13.0 g
Saturated fat5.5 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol20 mg25 mg
Total carbohydrate26.0 g33.0 g
Dietary fiber0.8 g1.0 g
Total sugars3.1 g4.0 g
Sodium504 mg640 mg
Calcium157 mg199 mg
Iron2.1 mg2.7 mg
Vitamin C0.9 mg1.1 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRISPY BUTTERY CRUST STEAK & CHEDDAR CHEDDAR CHEESE WITH SAUCE SANDWICHES, CRISPY BUTTERY CRUST — Nutrition Facts | FoodFactsUSA