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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRISPY FRIED CHICKEN

USDA FoodData Central · Branded · FDC ID 366807 · serving: 10 g (10 g)

Product details

Brand owner
SYLVIA'S
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label serving
10 g
UPC / GTIN
608623000836

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SUGAR, SPICES, ONION POWDER, WHEY (MILK), PAPRIKA, SPICE EXTRACTIVES INCLUDING PAPRIKA, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SOY FLOUR, EGG.

NutrientPer 100 gPer serving (10 g)
Calories30030
Protein10.0 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate70.0 g7.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium4500 mg450 mg
Calcium0 mg0 mg
Iron3.6 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Compare CRISPY FRIED CHICKEN with ORIGINAL CHIMICHURRI

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRISPY FRIED CHICKEN — Nutrition Facts | FoodFactsUSA