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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CRISPY FRIES POTATOES

USDA FoodData Central · Branded · FDC ID 474195 · serving: 83 g (83 g)

Product details

Brand owner
Wegmans Food Markets, Inc.
Category
French Fries, Potatoes & Onion Rings
Label serving
83 g
UPC / GTIN
077890365274

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), DEHYDRATED POTATO FLAKES (POTATOES, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE AND CITRIC ACID ADDED TO PRESERVE NATURAL COLOR). CONTAINS 2% OR LESS OF DEXTROSE, GARLIC POWDER, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, ONION POWDER, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN NATURAL COLOR, XANTHAN GUM.

NutrientPer 100 gPer serving (83 g)
Calories253210
Protein2.4 g2.0 g
Total fat14.5 g12.0 g
Saturated fat2.4 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate27.7 g23.0 g
Dietary fiber2.4 g2.0 g
Total sugars1.2 g1.0 g
Sodium458 mg380 mg
Potassium301 mg250 mg
Calcium0 mg0 mg
Iron1.3 mg1.1 mg
Vitamin C4.3 mg3.6 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CRISPY FRIES POTATOES — Nutrition Facts | FoodFactsUSA