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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / TEIXEIRA'S BAKERY

CUBAN STYLE PAN DE MANTECA

USDA FoodData Central · Branded · FDC ID 2534390 · serving: 56 mg ( g)

Product details

Brand owner
TEIXEIRA'S BAKERY
Category
Breads & Buns
Label serving
56 mg
UPC / GTIN
0607551010504

Ingredients

ENRICHED BLEACHED FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), SALT, YEAST

NutrientPer 100 gPer serving
Calories304
Protein8.9 g
Total fat5.4 g
Saturated fat0.9 g
Trans fat0.9 mg
Cholesterol0 mg
Total carbohydrate51.8 g
Dietary fiber1.8 g
Total sugars1.8 g
Sodium643 mg
Calcium0 mg
Iron3.2 mg
Vitamin C0.0 mg

Similar foods in Breads & Buns

Compare CUBAN STYLE PAN DE MANTECA with RUSTIC POTATO SOURDOUGH, RUSTIC POTATO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CUBAN STYLE PAN DE MANTECA — Nutrition Facts | FoodFactsUSA