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CULTURED LACTOSE FREE SOUR CREAM
USDA FoodData Central · Branded · FDC ID 2665023 · serving: 28 grm (28 g)
Product details
- Brand owner
- good culture, LLC
- Brand
- GOOD CULTURE
- Category
- Cream
- Label serving
- 28 grm
- UPC / GTIN
- 850011288443
Ingredients
WHOLE MILK, CREAM, SKIM MILK, ENZYMES (INCLUDING LACTASE), LIVE AND ACTIVE CULTURES (L. ACIDOPHILUS AND B. LACTIS)
NutrientPer 100 gPer serving (28 grm)
Calories21460
Protein3.6 g1.0 g
Total fat17.9 g5.0 g
Saturated fat12.5 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg20 mg
Total carbohydrate7.1 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium71 mg20 mg
Potassium179 mg50 mg
Calcium143 mg40 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg
Similar foods in Cream
Food (per 100 g)CalProteinSugar
HONDURAN CREAM · LA CEIBA2143.6 g7.1 gCREMA HONDUREA CULTURED CREAM · Tropical Cheese Industries Inc2143.6 g3.6 gORIGINAL LA CREMA DEL PUEBLO · Design Software2143.6 g3.6 gCREMA SALVADOREA CULTURED CREAM · TROPICAL2143.6 g3.6 gNATURAL · C. Ochoa Cheese C/o Icom Engineering, Inc2143.6 g3.6 gORIGINAL LA CREMA DEL PUEBLO, ORIGINAL · Design Software2143.6 g3.6 gCREMA GUATEMALTECA CULTURED CREAM · Tropical Cheese Industries Inc2143.6 g3.6 gHONDURAN CREAM · Quesos La Ricura2143.6 g7.1 gCompare CULTURED LACTOSE FREE SOUR CREAM with HONDURAN CREAM →
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.