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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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CURED PORK LONGANIZA

USDA FoodData Central · Branded · FDC ID 356782 · serving: 70 g (70 g)

Product details

Brand owner
REYNALDO'S
Category
Sausages, Hotdogs & Brats
Label serving
70 g
UPC / GTIN
048696000560

Ingredients

PORK, VINEGAR, PAPRIKA, SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTICAKING]), WATER, SPICES, ISOLATED SOY PRODUCT, RED PEPPER, CURE (SALT, SODIUM NITRITE, RED #3), GARLIC POWDER.

NutrientPer 100 gPer serving (70 g)
Calories271190
Protein12.9 g9.0 g
Total fat24.3 g17.0 g
Saturated fat8.6 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol64 mg45 mg
Total carbohydrate2.9 g2.0 g
Dietary fiber1.4 g1.0 g
Total sugars0.0 g0.0 g
Sodium857 mg600 mg
Calcium29 mg20 mg
Iron1.5 mg1.1 mg
Vitamin C3.4 mg2.4 mg

Similar foods in Sausages, Hotdogs & Brats

Compare CURED PORK LONGANIZA with ITALIAN SAUSAGE, ITALIAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

CURED PORK LONGANIZA — Nutrition Facts | FoodFactsUSA